I went through four new states today. Beautiful Colorado, Confusing Kansas (why do people live there?), Folksy Oklahoma, and big ol Texas.
I had Lou's BBQ in Oklahoma City, which had some really great barbecue, but I learned a few things.
1. It doesn't matter how famous a place is, fried bologna is still fried bologna.
2. Fried Okra is really good.
3. The effort to amount of meat ratio with ribs is really high.
1. Fried bologna - bad idea
ReplyDelete2. I've killed people for fried okra
3. If you had to put effort into them, they're not good ribs